STARTERS

Black angus beef carpaccio

$20.00

Black truffles, tarragon, aged parmigiano.

320 kcalP: 27gF: 22gC: 2g~

Grilled Scallops

$35.00

Sage. Fresh Lemons, pink peppercorns.

280 kcalP: 23gF: 7gC: 8g~

Parmesan croquettes

$16.00

Smoked salmon & blackberry coulis.

520 kcalP: 22gF: 32gC: 34g~

Piononos and Goat Cheese

$12.00

Sweet Plantain, goat cheese.

480 kcalP: 12gF: 18gC: 70g~

Vegetarian

Red aguachile ribeye

$39.00

Omaha ribeye, lemons, smoked chipotle, cilantro.

850 kcalP: 60gF: 62gC: 8g~

Spicy

Seabass cebiche

$20.00

Delicate seabass and vibrant green leche de tigre create a zesty, herbaceous cebiche. Garnished with pomegranate, red onion, avocado, and corn for a symphony of refreshing flavors.

320 kcalP: 24gF: 15gC: 23g~

Shrimp and Camembert

$21.00

Fresh Shrimps, pistachos, camembert.

650 kcalP: 38gF: 44gC: 18g~

Snook tiradito and tropicals

$18.00

Snook tiradito with a vibrant medley of mango, kiwi, and dragon fruit, brightened by fragrant avocado crema, offers a harmonious blend of tender fish and tropical sweetness.

220 kcalP: 20gF: 7gC: 18g~

Tuna tartar

$25.00

mango and avocado.

240 kcalP: 22gF: 10gC: 15g~

Wild mushroom casserole

$25.00

Red wine, creamy garlic, balsamic vinegar.

450 kcalP: 10gF: 28gC: 35g~

Vegetarian